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ADORMA Stainless Steel Bain Marie BM 32
Material: Stainless Steel
Size: 45.0”x14.8”x9.80” (1145 x 375 x 250 mm)
Minimum Order Quantity: 1
The Bain Marie used to keep ingredients warm over a period of time. It has two layer og pans stacked on top of one another. The bottom pan is filled with water and the top pan is placed with the food to be cooked by the steam. This equipment allows for gentle cooking, heating and storing of food to keep food nice and hot.